After harvest and pressing on Chinchiolo Family Farms in San Joaquin County, every batch of Far West Cider is fermented, aged, and packaged in our working cidery within the Riggers Loft building in the historic Port of Richmond.

Come visit our tasting and enjoy our ciders by the flight, glass, bottle and growler at:

1325 Canal Boulevard
Richmond CA 94804

Please email ahead for tours, guided tastings, and other special requests

Tasting Room Hours:
Thursdays: 4-9pm
Fridays: 4-9pm
Saturdays: 1 - 9pm
Sundays: 1 - 6pm